Originally posted on Brooklyn Homemaker:
Have you had your Girl Scout Cookies yet this year?
We got ours, shipped in from Texas a few weeks ago, fresh from one of Russell’s girlfriend’s daughters. He ordered a few different flavors, but of course our favorites are the coconutty caramelly shortbread Samoas. In my experience, these are most people’s favorite choice, unless they don’t like coconut (in which case they’re probably crazy and may need to be committed).
This month Kelly from Passion Kneaded is our Bundt Bakers host and, in the spirit of the season, she chose Girl Scout Cookies as our theme. It didn’t take me more than half a millisecond to decide my cake would be inspired by the incomparable Samoa.
Thank you Kelly!
If you love Girl Scout Cookies (and Bundt cakes) as much as I do, be sure you scroll down past the recipe to see all the other mouthwatering recipes the…
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